Gas Commercial Churro Fryer

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS

MetInfo enterprise content manager system | MetInfo CMS


Gas Commercial Churro Fryer

油炸锅

  Characteristics:

  1.Adopt planetary mix way and unique electric discharging structure, can finish discharging in

   emergency, avoid the losses due to power off.

2.The pot bottom clean residue scour, frying oil forced circulation filter system, clean frying oil of

   pot bottom effectively and vent from pot body fried area, changed the residue burned taste

   phenomenon.

3.Use dip tube heating mode, heat uniform, solve the local peroxide phenomenon, make frying

   oil color bright, effectively improve keep things quality. Adopting advanced temperature

   control and time control combination, can assist the worker complete for product quality

   control, effectively reduce the labor intensity of the workers.

4.This machine uses gas as source, adopts low power large-caliber ejector burners combination

   with large diameter of heat exchange tube, make frying oil unit heat-exchange area thermal

   power transmission less than 3 watts per square centimeter. Thereby extend changing oil

   period. Use dip tube type heating model, heat-exchange area up to 5 square meter, 2-3 times

   than the traditional fryer pot.

 

  Application:

     This machine adopts low power large-caliber ejector burners combination with large diameter of heat exchange tube, make frying oil unit heat-exchange area thermal power transmission less than 3 watts per square centimeter. Thereby extend changing oil period. Use dip tube type heating mode, 2-3 times than the traditional fryer pot, solve the partial oxidation phenomenon, make frying oil hold color bright, improve the quality of the products. Widely used in fried nuts, puffed food, meet , such as peanuts, broad bean, hazelnut, rice crisp, sticky rice strips, fried bun with sugar, fried fish, fried chicken and so on, the most ideal equipment to produce fried food.

 

Specification:

Model:

XL-ZG-40R

Specification:

2200x1580x1520mm

Frying :

Dia.1150mm * Height400mm

Oil uantity:

600L

Output:

500kg/h

Steam consumption:

4.5kg/h